tag:blogger.com,1999:blog-5089704861812328307.post5837954929723821415..comments2022-06-15T00:37:34.220+01:00Comments on Mr. Phil's Paris Posts: mr philhttp://www.blogger.com/profile/16535570658503943648noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5089704861812328307.post-10489835231662777352016-03-30T19:19:59.472+01:002016-03-30T19:19:59.472+01:00If I leave a bit of the wine I open tonight for to...If I leave a bit of the wine I open tonight for tomorrow's stew, I will try it Thursday. The last rabbit stew I made included "back yard grown" prunes. Carmelized sauce is the trick, uh huh!Anonymoushttps://www.blogger.com/profile/15374330730848693899noreply@blogger.comtag:blogger.com,1999:blog-5089704861812328307.post-48446994153314139562016-03-30T19:16:57.145+01:002016-03-30T19:16:57.145+01:00I am going to to give it a try, Phil! The last ra...I am going to to give it a try, Phil! The last rabbit stew had "back yard grown" plums in the recipe. this looks good.Anonymoushttps://www.blogger.com/profile/15374330730848693899noreply@blogger.com